La Cocina – The Cultural Melting Pot of Southwestern Cuisine
Food Facts Cuisines: Fusion of Native American, Colonial Spanish, Aztec and 19th century American traders Tastes: Hot, spicy, and delicious Staples: Hot chiles
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South America
Study Guide: A Short History of Tea
Drinking Tea plays a central part in our lives. It is a universal phenomenon with millions of people the world over enjoying tea on a daily basis. It is hard to imagine a world without tea. In fact it has become the most widely consumed beverage on earth after water.
Read moreVeterans Day in San Diego
A second one hour compilation of short travel stories from around the globe. In this episode: It’s Veterans Day in
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Otavalo Animal Market
The animal market is a veritable menagerie of animals to eat and buy like cuyes (guinea pigs), goat heards and skinned calf heads mingling with the sound of andean pipes, and the indigenous sound of Quichua, the native tongue.
Read morePilot Pocket Guides New York
The Big Apple, the city that never sleeps, so good they named it twice! Pocket Pilot Guides New York will
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