Recipes

South Spain Recipes: Tortilla (Spanish Omlette)

Pilot Guides Food, Recipe, Recipes, Spain, Spanish

Tortilla is Spain’s favorite snack. Seen and eaten in almost every tapas bar, the Spanish Omelette comes in many different guises but this is the most traditional recipe.

Recipes

Palestine Recipes: Atayef

Pilot Guides Food, Muslim, Recipe, Recipes

Atayef is a dessert made by Palestinian Muslims to break the fast during Ramadan. The crust looks a bit like a small pancake but has a different taste. It is made with nuts and goat cheese.

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France Recipes – Bouillabaisse by Christian Buffa

Pilot Guides France, Recipe, Recipes

Originally a fisherman’s dish prepared from the leftovers of the daily catch the Bouillabaisse has been turned into high cuisine in recent years and has been protected by a charter since 1980. There are now only about a dozen restaurants in Marseilles that prepare the bouillabaisse accordingly.

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France Recipes – Tarte au Citron by Fabien Pasquale

Pilot Guides France, Recipe, Recipes

We prepared this Tarte au Citron (lemon tart) in Menton, the lemon capital of France. Lemon Tart is a firm traditional staple in this sunny spot on the Riviera, but chef Fabien Pasquale decided to make a modern, much lighter version that suits the climate wonderfully. The preparation separates into that of pastry and filling.