A Taste of Jamaica: Ackee – the National Fruit
The ackee is the national fruit of Jamaica. It’s also an ingredient in the national dish, ackee saltfish.
Read more
Jamaica
Freedom of Africa: Rastafarianism
Jamaica is famed throughout the world for its Rastafarian religion, which has several unique practices.
Read more
Relax in Jamaica’s desert coast: Treasure Beach
Treasure Beach is an intimate hideaway set in lush tropical gardens at the edge of a turquoise sea. Manicured lawns extend down to magnificent mahogany trees onto a perfect white sand beach.
Read more
Port Antonio, Jamaica: The Most Exquisite Port on Earth
Nestled between twin harbours on the island’s northeast curve, where mist-shrouded mountains drop down to the sea, Port Antonio more than lives up to its reputation as the ‘most exquisite port on earth.’
Read more
A taste of Jamaica: Curried Goat and Blue Draws
The largest legacy of all has been the pre-dominant African influence, principally in the use of ackee, yams dasheen and other delectables such as duckanoo or blue draws. These dishes are said to be valued for their taste and economy.
Read more