A delicious dish of stuffed vegetables, typically eaten at the beginning of the meal. This dish represents the culmination of a day spent at market, surrounded by the sights and smells of fresh ingredients.
Read more
South Africa is famous for meat of every shape and description. This is definitely a meat lover’s paradise and here you have the opportunity to try a selection of game meats and other animals such as crocodile and ostrich.
Read more
Ethiopia claims to be the original home of the Arabica coffee bean. Several legends contribute to the assertion.
Read more
The migas alentejo is one of the most popular dishes from the Alentejo region. Like açordas and other dishes of this region of Portugal, the basic ingredient is the bread, traditional product of Alentejo (formerly called “breadbasket” of Portugal , due to the production of grain). The meat used is normally pork , another product with great regional traditions.
Read more
Seafood, corn dishes and magic hangover cures (aka “a hospital for hangovers”)… these are the must-try dishes in Baja California.
Read more