Palestine Recipes: Atayef
Atayef is a dessert made by Palestinian Muslims to break the fast during Ramadan. The crust looks a bit like a small pancake but has a different taste. It is made with nuts and goat cheese.
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Jordan
Bazaar – Treasures of the Islamic World
Beautiful Tilework in Istanbul’s Historic quarter Bridesmaids in beautiful hand-dyed outfits, Nigeria In this programme, we travel across the Islamic
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The Food of Palestine
Palestinians are fighting to preserve their food culture and to establish food sovereignty – free from the Israeli occupation that dominates the lives of many.
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The Food of Ramadan
Ramadan is the 9th and holiest month of the Islamic calendar, when Muslims across the world fast during the hours of daylight.
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